Leftover Turkey Pot Pie
Give leftover turkey new life with a comforting skillet pot pie. Yes, it’s been a …
Butternut Squash Soup with Tortellini
A rich and cozy butternut squash soup with tasty homemade sourdough tortellini. During the height …
Summer Vegetable Chili
A hearty, slow cooked chili loaded with fresh summer vegetables. Usually when I make chili …
Fire-Roasted Salsa Roja Enchiladas (Entomatadas)
When you have fresh tomatoes, Salsa Roja Enchiladas puts them to good use. My go-to …
Oyster Mushroom Cheesesteaks with Roasted Potato Wedges
Meaty oyster mushrooms in a Philly-style cheesesteak sandwich with peppers, onions, and melty cheese. With …
Lemon Basil Shrimp with Summer Squash Fritters
Crispy golden squash fritters, topped with creamy and aromatic lemon basil shrimp. When our garden …
Pineapple and Pork Pitas with Blistered Peppers
Featuring a classic pairing, these pineapple and pork pitas strike just the right balance between …
Skillet Chicken Pot Pie with Chard
As an homage to my Grandmother, this old-fashioned skillet chicken pot pie is speckled with …
Sourdough Deep Dish Pizza
In keeping with the classic Chicago-style, this sourdough deep dish pizza is ultra-thick and fully-loaded …
Roasted Spatchcock Chicken with Rice Pilaf
Juicy and flavorful roasted spatchcock chicken, cooked together with a bold root vegetable rice. While …
